Sometimes designing custom food trays seems easy, still many brands tend to make a mistake that is both expensive and dysfunctional, and ugly. No matter whether you operate a food truck, a bakery, or one or even several catering services, by giving great attention to the design of trays, your customers will not be unhappy, and your ability to defend the reputation of your brand with those customers will not be limited. Weak tray designs, uncomfortable dimensions, and material quality may destroy the entire experience when it comes to eating and even cause spillages or wastages. This blog reveals the most common traps and provides some tips in order to escape them. To have your food trays rise above the pack and help not only to brand your food, but also distinguish it, continue reading below. To help get a better food presentation, let us see how a wise behavioural approach can help to improve your food display.

Neglecting Durability and Material Strength

Among the greatest errors that businesses commit is the inability to select materials that cannot withstand the intended weight of food. The trays that are weak tend to fall with heavier or greasier plates, and this frustrates the customer. In order to ensure food goes firm on the kitchen right up to the table, the purchase of durable, customised paper food trays is necessary. Cutting corners on the quality of the materials will technically save a couple of dollars, but may end up in negative talk and customer complaints. The most appropriate answer is to use a moisture barrier, high-grade food-safe paperboard. As soon as your trays are able to sustain sauces, fried food, or desserts without seeping, you will gain the confidence of your customers. The effect that durability has on the user experience should never be understated.

Ignoring the Size and Portion Compatibility

The size of the tray that you use may also lead to wastage of money, either with some embarrassing dining moments, since you may end up using the ae that does not correspond with your serving sizes. Making it too big, food slides to the side, and becomes unsightly,tooo; little makes it spill over. Your paper snack trays ought to be well designed to accommodate any type of dish you are serving. During designing, look at your menu product and through test cases, test varying trays, and then on a larger scale. This minor measure keeps your servings tight and looking presentable when you transport or take them in a carry-out. 

Neglecting Branding Prospects

Most companies are losing out in terms of using food trays as disposable plain items when they should be using them as branding tools. A tray is a vessel, plus it is a canvas to display your style. Ordering wholesale paper food trays and having your logo or slogan printed on them is an easy way to increase brand awareness with each meal your customers eat. Brand uniformity on trays, napkins, and boxes will remind them about you and give them a lasting image. In any business, particularly in such competitive cities as Toronto,,, is essential to stand out from the rest. The trays are well-branded, featuring them for free advertisement when customers post on social media. Plain trays should not become a wasted market opportunity.

Trading Out User Convenience

The other common pitfall is the lack of attention to the way customers use the trays. Trays with a difficult to hold, tear easily, do not stack rig correctly frustrating to diners as well as to staff. To design your custom boxes Toroin nto, consider grip, weight, and ergonomics. Paper trays have rolled sides or rigid edges that aid in preventing spills and carrying. When you want to eat something on the go, the tray design must enable a single-handed use. The fact is that user-friendly design would not only improve customer experience, but it would also reduce the number of messes and clean-up time in your place. Prototypes should never be tested in a laboratory setting, as it will not be convenient.

Sacrificing on Appearance

The way your tray appears influences the beauty of your food. Others use poor creative trays that make food consumption cheap. Put some money in nice colors and even designs in your paperboard trays to match the aesthetic of your brand. Do not use too busy designs that would tend to draw the attention of people to them as opposed to the food itself. The simple snacks are turned into gourmet meals with the help of a clean, modern tray. Appearance is an enormous deal in terms of social sharing and perception of customers, and therefore our tray design is as important as you do your menu. With a great tray, people will compliment and snap photos, sharing your brand naturally on the internet.

The Lack of Care about Cost-Efficiency

Misguided design may cause a waste of money. An example is when you choose too complicated shapes or finishes that will be costly to manufacture and will cost you sleepless nights in storage. Be creative but practical to maintain affordable costs. Purchasing in large quantities, as one does when ordering personalized food trays, usually results in a huge reduction in the unit cost. Nonetheless, overstocking items that might not be used when you have a different menu often. Your supplier will be able to advise you on the common shapes of trays that could be embossed with the brand without straining your budget. A considerate strategy would land you in the best way possible without compromising either on cost or style.

Conclusion

The task of designing food trays should not be underestimated, even in the smallest details, could disappoint your clients as well as your staff members. You will be able to make your trays do more than serve food, as these key mistakes should be avoided, including inappropriate material use, a lacbrandingng opportunities, etc. Functional and aesthetic trays carry your brand message, please your customers, and show you care about quality and sustainability. Be deliberate enough when designing the custom paper trays to use in food and test them practically. By creating a system of functional, attractive, and ecologically friendly trays, you are investing in customer satisfaction and business success. Here are some insights to keep close to get the trays that will make your customer happy and your employees grateful!